Memorial Day Ceremony
May
27
9:00 AM09:00

Memorial Day Ceremony

Memorial Day Ceremony Monday, May 27th 9am-11am Memorial Rock (by the South Orange Duck Pond, Meadowland Park) Join us in remembrance and gratitude as we come together to pay tribute to the brave men and women who made the ultimate sacrifice in service to our nation.

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South Orange Corn Hole Classic
Jun
15
2:30 PM14:30

South Orange Corn Hole Classic

South Orange Corn Hole Classic

The Classic Returns. At Meadowland Park, South Orange Corn Hole Classic is making its comeback! Come out to join in the activities on June 15th, 2:30pm.

32 teams playing, 4 rounds, and 1 champion!

There will be a Beer Garden, a food truck, and music!

Remember to register at meadowlandpark.org, a link will be provided below.

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Star Spangled South Orange
Jun
29
5:00 PM17:00

Star Spangled South Orange

Star Spangled South Orange

Join South Orange, Saturday, June 29th starting from 5pm til sundown. This is an family fun event for everyone to enjoy!

At 5pm, there will be food trucks, kid’s games, arts & crafts, and dance performances!

Then 7pm, the Town Hall Deli, Sloppy Joe Eating Contest will begin!

At 7:45pm, South Orange Symphony will play Americana!

To end the event, at sundown, there will be a showing of “A League of Their Own” on the big screen!

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Bistro  d’Azur  Mothers Day 2024
May
12
12:30 PM12:30

Bistro d’Azur Mothers Day 2024

Bistro d’Azur Mothers Day 2024

MENU GIVEN BELOW (menu subject to change based on availability)

~FIRST COURSE~

Lobster Crepe

foraged mushrooms, leeks, chardonnay butter, lightly dressed arugula

Tuna Nicoise

greens, quail egg, olives nicoises, haricots vert, potato, grape tomato, cucumber

Mushroom Risotto

mascarpone, peas, asparagus, parmigiano reggiano

Roasted Beets Salad

baked goat cheese, shaved fennel, toasted walnuts

 sunflower raspberry vinaigrette

Fruit de Mer

shrimp, calamari, scallop, octopus, celery, red onion

fresh lemon, herb oil


~MAIN COURSE~

Loup de Mer

escarole, braised octopus, clams, potato, fresh tomato

Petit Filet Mignon

spinach, mushrooms, garlic confit, frites, star anise glace de veaux

Pan Seared Diver Scallops

foie gras, carrot ginger puree, swiss chard, sunchokes

Roasted Duck Breast

 asparagus, carrot, foie gras bread pudding, duck jus

Roasted  Lamb Rib Chops

pistachio crust, pearl cous cous, dried fruit, haricots verts, chermoulah

 $79 for 2 courses


~KIDS UNDER 12~

$29

Roasted Chicken Breast,  Steak  or  Salmon vegetable, french fries and a first course of green salad or crudite of fruit and vegetables

Note: $20 deposit required to book.  Deposit will be deducted from your final bill.

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